Top Tier
260 calories
27.8 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
6 |
Boil
|
60 min |
14.97 |
22.2% |
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
6 |
Boil
|
30 min |
11.5 |
22.2% |
0.50 oz |
Crystal0.5 oz Crystal Hops |
|
Pellet |
3.5 |
Boil
|
20 min |
2.64 |
11.1% |
1 oz |
Australian Summer1 oz Australian Summer Hops |
|
Pellet |
5 |
Boil
|
10 min |
4.52 |
22.2% |
1 oz |
Northern Brewer - Australian Galaxy1 oz Australian Galaxy Hops |
|
Pellet |
15 |
Boil
|
5 min |
7.46 |
22.2% |
4.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
Cascade (Pellet) 1.9999999954251 oz Cascade (Pellet) Hops |
|
26.47 |
44.4% |
0.50 oz |
Crystal (Pellet) 0.49999999885628 oz Crystal (Pellet) Hops |
|
2.64 |
11.1% |
1 oz |
Australian Summer (Pellet) 0.99999999771257 oz Australian Summer (Pellet) Hops |
|
4.52 |
22.2% |
1 oz |
Northern Brewer - Australian Galaxy (Pellet) 0.99999999771257 oz Australian Galaxy (Pellet) Hops |
|
7.46 |
22.2% |
4.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
20 qt |
|
Fly Sparge |
-- |
154 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.75 tsp |
Wyeast Yeast Nutrient
|
|
Other |
Boil |
10 min. |
1 each |
Wirflock
|
|
Other |
Boil |
10 min. |
"Top Tier" Old Ale beer recipe by Shawn Friel. All Grain, ABV 7.46%, IBU 41.1, SRM 16.4, Fermentables: (Pale 2-Row, Caramel / Crystal 40L, Biscuit) Hops: (Cascade, Crystal, Australian Summer, Australian Galaxy) Other: (Wyeast Yeast Nutrient, Wirflock)
View Count: 758
Brew Count: 1
Last Updated: 2017-02-18 16:53 UTC