Vestre ingefærøl
152 calories
13.4 g
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Centennial20 g Centennial Hops |
|
Leaf/Whole |
10 |
Boil
|
15 min |
3.97 |
100% |
20 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
20 g |
Centennial (Leaf/Whole) 20 g Centennial (Leaf/Whole) Hops |
|
3.97 |
100% |
20 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
50 L |
|
-- |
-- |
67 °C |
60 min |
Starting Mash Thickness:
4 L/kg
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
300 g |
Ingefær, fersk
|
|
Spice |
Boil |
30 min. |
"Vestre ingefærøl" Fruit and Spice Beer recipe by LEB. All Grain, ABV 5.39%, IBU 3.97, SRM 7.4, Fermentables: (Carapils, Pilsner, Wheat Malt, CaraMunich) Hops: (Centennial) Other: (Ingefær, fersk)
View Count: 1864
Brew Count: 0
Last Updated: 2016-10-10 20:57 UTC