La Ale Roja

157 calories 17.1 g
Beer Stats
Method: All Grain
Style: Irish Red Ale
Boil Time: 75 min
Batch Size: 10.5 liters (fermentor volume)
Pre Boil Size: 12 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 78% (brew house)
Source: Yo mismo
Calories: 157 calories (Per )
Carbs: 17.1 g (Per )
Created Saturday October 8th 2016
1.051
1.014
4.87%
22
13.66
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.55 kg United Kingdom - Maris Otter Pale1.55 kg Maris Otter Pale 38 3.75 69.8%
20 g American - Black Malt20 g Black Malt 28 500 0.9%
200 g German - CaraMunich III200 g CaraMunich III 34 57 9%
350 g American - Pilsner350 g Pilsner 37 1.8 15.8%
100 g German - CaraMunich I100 g CaraMunich I 34 39 4.5%
2.22 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Goldings15 g Goldings Hops Pellet 5.5 Boil 60 min 20.89 78.9%
4 g Goldings4 g Goldings Hops Pellet 5.5 Boil 5 min 1.11 21.1%
19 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
5 L agua a 75ยบ Infusion 68 °C 90 min
Starting Mash Thickness: 2.5 L/kg
 
Other Ingredients
Amount Name Cost Type Use Time
1 tsp Irish Mosh Other Boil 15 min.
 
Yeast
Wyeast - Irish Ale 1084
Amount:
1 Each
Cost:
Attenuation (avg):
73%
Flocculation:
Medium
Optimum Temp:
17 - 22 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 99 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: Corn Sugar      
Author: Yo mismo, Method: All Grain, Style: Irish Red Ale, ABV 4.87%, IBU 22, SRM 13.66, Fermentables: (Maris Otter Pale, Black Malt, CaraMunich III, Pilsner, CaraMunich I) Hops: (Goldings) Other: (Irish Mosh)
View Count: 346
Brew Count: 0
Last Updated: 2016-10-17 02:04 UTC

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