Golden Monkey Clone

286.36 calories 23.78 g
Beer Stats
Method: All Grain
Style: Belgian Tripel
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.25 gallons
Pre Boil Gravity: 1.069 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: (Per )
Carbs: (Per )
Created Sunday September 11th 2016
1.087
1.014
9.51%
29.19
7.48
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
13 lb Belgian - Pilsner13 lb Pilsner 37 1.6 85.2%
0.50 lb Flaked Barley0.5 lb Flaked Barley 32 2.2 3.3%
0.50 lb Belgian - Aromatic0.5 lb Aromatic 33 38 3.3%
0.50 lb Belgian - Biscuit0.5 lb Biscuit 35 23 3.3%
0.75 lb Cane Sugar0.75 lb Cane Sugar 46 0 4.9%
15.25 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.70 oz Horizon0.7 oz Horizon Hops Pellet 12.5 Boil 60 min 27.98 70%
0.30 oz Strisselspalt0.3 oz Strisselspalt Hops Pellet 3.5 Boil 10 min 1.22 30%
1 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
Sacch Rest Temperature 150 °F 40 min
Mash Out Temperature 168 °F 15 min
Fly Sparge 168 °F 30 min
Starting Mash Thickness: 0.75 qt/lb
 
Other Ingredients
Amount Name Cost Type Use Time
0.50 oz coriander seed Spice Boil 10 min.
 
Yeast
White Labs - Belgian Ale Yeast WLP550
Amount:
1 Each
Cost:
Attenuation (avg):
81.5%
Flocculation:
Medium
Optimum Temp:
68 - 78 °F
Starter:
Yes
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Beerse, Belgium
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
58 6 6 56 82 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: Belgian Tripel, ABV 9.51%, IBU 29.19, SRM 7.48, Fermentables: (Pilsner, Flaked Barley, Aromatic, Biscuit, Cane Sugar) Hops: (Horizon, Strisselspalt) Other: (coriander seed)
View Count: 8856
Brew Count: 4
Last Updated: 2016-09-13 23:09 UTC

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