Mango milkshake sour
201 calories
19.2 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Belma1 oz Belma Hops |
|
Pellet |
11.5 |
Boil
|
15 min |
17.23 |
25% |
1 oz |
Citra1 oz Citra Hops |
|
Pellet |
13.6 |
Boil
|
15 min |
20.38 |
25% |
1 oz |
Belma1 oz Belma Hops |
|
Pellet |
11.5 |
Dry Hop
|
7 days |
|
25% |
1 oz |
Citra1 oz Citra Hops |
|
Leaf/Whole |
13.6 |
Dry Hop
|
7 days |
|
25% |
4 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
Belma (Pellet) 1.9999999954251 oz Belma (Pellet) Hops |
|
17.23 |
50% |
1 oz |
Citra (Pellet) 0.99999999771257 oz Citra (Pellet) Hops |
|
20.38 |
25% |
1 oz |
Citra (Leaf/Whole) 0.99999999771257 oz Citra (Leaf/Whole) Hops |
|
|
25% |
4 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
8 gal |
|
Infusion |
153 °F |
148 °F |
60 min |
Priming
Method: co2
Amount: 18.21 psi
Temp: 68 °F
CO2 Level: 1.9 Volumes |
Target Water Profile
Balanced Profile
"Mango milkshake sour" Fruit Lambic beer recipe by Adam8103. BIAB, ABV 6.28%, IBU 37.6, SRM 5.39, Fermentables: (Two-Row Pale, Flaked Oats, Soft Red Wheat Malt, Light Crystal Malt, Mango, Lactose (Milk Sugar), BEST Acidulated, Torrified Wheat) Hops: (Belma, Citra)
View Count: 196
Brew Count: 0
Last Updated: 2022-07-10 21:47 UTC