Big Basin Amber Ale
183 calories
21.3 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
Simcoe2 oz Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
8 min |
28.92 |
50% |
2 oz |
Citra2 oz Citra Hops |
|
Pellet |
11 |
Whirlpool
|
0 min |
14.98 |
50% |
4 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
Simcoe (Pellet) 1.9999999954251 oz Simcoe (Pellet) Hops |
|
28.92 |
50% |
2 oz |
Citra (Pellet) 1.9999999954251 oz Citra (Pellet) Hops |
|
14.98 |
50% |
4 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
5.41 gal |
|
Strike |
162 °F |
155 °F |
60 min |
Starting Mash Thickness:
1.75 qt/lb
Starting Grain Temp:
63 °F |
Priming
Temp: 70 °F
CO2 Level: 2.47 Volumes |
Target Water Profile
Edinburgh (Scottish Ale, Malty Ale)
"Big Basin Amber Ale" American Amber Ale beer recipe by Homebrewers Association. All Grain, ABV 4.87%, IBU 43.9, SRM 17.99, Fermentables: (Pale Ale Malt, Caramel 150, Caramel Malt - 90L, Flaked Wheat) Hops: (Simcoe, Citra)
View Count: 279
Brew Count: 2
Last Updated: 2022-07-21 04:22 UTC