Eschebrygg Mango IPA
182 calories
19 g
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
300 g |
Ekuanot300 g Ekuanot Hops |
|
Pellet |
14.25 |
Whirlpool
|
0 min |
20.36 |
25% |
300 g |
Lemondrop300 g Lemondrop Hops |
|
Pellet |
6 |
Whirlpool
|
0 min |
8.57 |
25% |
300 g |
Mosaic300 g Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool
|
0 min |
17.86 |
25% |
100 g |
Ekuanot100 g Ekuanot Hops |
|
Pellet |
14.25 |
Dry Hop
|
7 days |
|
8.3% |
100 g |
Lemondrop100 g Lemondrop Hops |
|
Pellet |
6 |
Dry Hop
|
7 days |
|
8.3% |
100 g |
Mosaic100 g Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
7 days |
|
8.3% |
1,200 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
55 L |
|
Sparge |
-- |
78 °C |
-- |
Starting Mash Thickness:
2.6 L/kg
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
3,400 g |
Mango
|
|
Water Agt |
Secondary |
-- |
Target Water Profile
Balanced Profile
"Eschebrygg Mango IPA" American IPA beer recipe by Eschebrygg Flekkefjord. All Grain, ABV 5.81%, IBU 46.79, SRM 3.42, Fermentables: (Pilsner, Wheat Malt, Flaked Oats) Hops: (Ekuanot, Lemondrop, Mosaic) Other: (Mango)
View Count: 358
Brew Count: 1
Last Updated: 2022-06-19 09:42 UTC