April Wheat

158 calories 15.6 g
Beer Stats
Method: All Grain
Style: American Wheat Beer
Boil Time: 60 min
Batch Size: 15 gallons (fermentor volume)
Pre Boil Size: 16.73 gallons
Post Boil Size: 15.23 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 158 calories (Per )
Carbs: 15.6 g (Per )
Created Saturday September 4th 2021
1.048
1.011
4.9%
21.5
3.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
13.50 lb Pale 2-Row13.5 lb Pale 2-Row 37 1.8 49.5%
10.25 lb Gambrinus - Wheat Malt10.25 lb Wheat Malt 35.9 2 37.6%
0.50 lb American - Carapils (Dextrine Malt)0.5 lb Carapils (Dextrine Malt) 33 1.8 1.8%
3 lb US - Blueberry honey3 lb Blueberry honey 35 2 11%
27.25 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3 oz Liberty3 oz Liberty Hops Pellet 4 Boil 60 min 16.06 50%
1.50 oz Ultra1.5 oz Ultra Hops Pellet 4.5 Boil 20 min 5.47 25%
1.50 oz Ultra1.5 oz Ultra Hops Pellet 4.5 Boil 0 min 25%
6 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
9.09 gal Strike 122 °F 60 min
Temperature 152 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
 
Other Ingredients
Amount Name Cost Type Use Time
2 tbsp Irish Moss Fining Mash 0 min.
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 237 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Reverse osmosis water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"April Wheat" American Wheat Beer recipe. All Grain, ABV 4.93%, IBU 21.53, SRM 3.49, Fermentables: (Pale 2-Row, Wheat Malt, Carapils (Dextrine Malt), Blueberry honey) Hops: (Liberty, Ultra) Other: (Irish Moss)
View Count: 75
Brew Count: 0
Last Updated: 2021-09-04 08:07 UTC

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