Colonel Mustard Light Gose

128 calories 12.7 g
Beer Stats
Method: BIAB
Style: Light American Lager
Boil Time: 60 min
Batch Size: 5.75 gallons (fermentor volume)
Pre Boil Size: 6.83 gallons
Post Boil Size: 6.28 gallons
Pre Boil Gravity: 1.035 (recipe based estimate)
Efficiency: 62% (brew house)
Source: DEFCONN Brewing
Calories: 128 calories (Per )
Carbs: 12.7 g (Per )
Created Monday May 17th 2021
1.039
1.009
3.87%
11.79
2.9
5.58
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 lb Maltear - Pilsener7 lb Pilsener 0.00 / lb
0.00
38 2 75.3%
36.80 oz Flaked Rice36.8 oz Flaked Rice 0.00 / lb
0.00
40 0.5 24.7%
9.3 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Yakima Chief Hops - MT Hood0.5 oz MT Hood Hops 0.00 / oz
0.00
Pellet 5.3 Boil 60 min 9.98 66.7%
0.25 oz Yakima Chief Hops - MT Hood0.25 oz MT Hood Hops 0.00 / oz
0.00
Pellet 5.3 Boil 10 min 1.81 33.3%
0.75 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
7.46 gal Strike 152 °F 60 min
 
Other Ingredients
Amount Name Cost Type Use Time
1 oz Coriander Seed 0.00 / oz
0.00
Spice Boil 5 min.
1.25 oz Sea salt 0.00 / oz
0.00
Spice Boil 5 min.
1 oz mustard seed 0.00 / oz
0.00
Spice Boil 5 min.
5 g Gypsum Water Agt Mash 1 hr.
1.25 oz Salt Water Agt Mash 1 hr.
 
Yeast
Lallemand - WildBrew Philly Sour
Amount:
1 Each
Cost:
Attenuation (custom):
75%
Flocculation:
High
Optimum Temp:
68 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 74 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 11.89 psi       CO2 Level: 1.5 Volumes
 
Target Water Profile
Pilsen (Light Lager)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
7 3 2 5 5 25
Mash Chemistry and Brewing Water Calculator
 
Notes

Honorable Mention at 2021 Cleveland Iron Brewer



Award Winning Recipe
View Count: 443
Brew Count: 1
Last Updated: 2021-07-11 04:19 UTC

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