Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
2,300 g | IE - Pilsner/ Lager Malt |
$ 0.00 / g $ 4.60 |
37 | 1.69 | 43% |
2,300 g | Crisp Malting - Extra Pale Ale Malt |
$ 0.00 / g $ 2.19 |
38 | 1.7 | 43% |
250 g | GB - Dextrine Malt |
$ 0.00 / g $ 0.26 |
33 | 1.31 | 4.7% |
150 g | Bestmalz - BEST Melanoidin Light Malt |
$ 0.00 / g $ 0.30 |
37 | 26.79 | 2.8% |
250 g | Weyermann - Acidulated |
$ 0.00 / g $ 0.73 |
27 | 3.4 | 4.7% |
100 g | GB - Crystal 60L |
$ 0.00 / g $ 0.20 |
34 | 60 | 1.9% |
5,350 g / $ 8.28 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
13 g | Centennial |
$ 0.05 / g $ 0.59 |
Pellet | 9.5 | Boil | 60 min | 13.93 | 8.5% |
20 g | Amarillo |
$ 0.05 / g $ 1.02 |
Pellet | 8.4 | Boil | 10 min | 6.87 | 13.1% |
20 g | Centennial |
$ 0.05 / g $ 0.91 |
Pellet | 9.5 | Boil | 10 min | 7.77 | 13.1% |
20 g | Amarillo |
$ 0.05 / g $ 1.02 |
Pellet | 8.4 | Boil | 5 min | 3.78 | 13.1% |
20 g | Centennial |
$ 0.05 / g $ 0.91 |
Pellet | 9.5 | Boil | 5 min | 4.27 | 13.1% |
30 g | Amarillo |
$ 0.05 / g $ 1.53 |
Pellet | 8.4 | Hop Stand | 15 min | 5.48 | 19.6% |
30 g | Centennial |
$ 0.05 / g $ 1.37 |
Pellet | 9.5 | Hop Stand | 15 min | 6.2 | 19.6% |
153 g / $ 7.35 |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
22 L | Strike | -- | 65 °C | -- | |
10 L | Sparge | -- | 75 °C | -- | |
Starting Mash Thickness:
3 L/kg Starting Grain Temp: 15 °C |
Amount | Name | Cost | Type | Use | Time |
---|---|---|---|---|---|
0.50 each | Whirlfloc |
$ 0.20 / each $ 0.10 |
Fining | Mash | -- |
$ 0.10 |
Fermentis - Safale - American Ale Yeast US-05 | ||||||||||||||||
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$ 3.25 |
CO2 Level: 2.65 Volumes |