Farmhouse Blues (Grapefruit Saison)

184 calories 17.7 g
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Beer Stats
Method: All Grain
Style: Saison
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Post Boil Size: 22.7 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Post Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 184 calories (Per )
Carbs: 17.7 g (Per )
Created Monday August 10th 2020
1.060
1.013
6.2%
20.4
7.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb Belgian - Pilsner9 lb Pilsner 37 1.6 75.6%
1 lb German - CaraFoam1 lb CaraFoam 37 1.8 8.4%
0.60 lb American - White Wheat0.6 lb White Wheat 40 2.8 5%
0.30 lb Belgian - Special B0.3 lb Special B 34 115 2.5%
1 lb Cane Sugar1 lb Cane Sugar 46 0 8.4%
11.90 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.05 oz Fuggles1.05 oz Fuggles Hops Pellet 4.5 Boil 35 min 13.8 51.2%
1 oz Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops Pellet 3.75 Boil 15 min 6.56 48.8%
2.05 oz / $ 0.00
Priming
CO2 Level: 2.2 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Farmhouse Blues (Grapefruit Saison)" Saison beer recipe by Mr. Barrel. All Grain, ABV 6.17%, IBU 20.37, SRM 7.01, Fermentables: (Pilsner, CaraFoam, White Wheat, Special B, Cane Sugar) Hops: (Fuggles, Hallertau Mittelfruh)
View Count: 155
Brew Count: 0
Last Updated: 2020-08-10 02:08 UTC

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