i wanna be the first to say your beer will turn out just fine from that starter. as long as your sanitation is down pat youll be apples or sweet as a nut or singing diksi like i am after trying me pilsner i brewed recently mmm mmm.
i brew a starter to check yeasts viability to revitalise them from their rest from the job and to build up their cell count to get them ready for the up comming fermentation party...