What's cookin?

Discussion in 'General Chit-Chat' started by jmcnamara, Aug 30, 2020.

  1. jmcnamara

    jmcnamara Well-Known Member

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    Thought I'd start a thread for non-bread, pizza, grilled/smoked foods.

    So here's some homemade mushroom ravioli and cream sauce. Some shallots in the mushroom mix. Lots of thyme, and a little nutmeg in the sauce

    15988267268387078272244955149236.jpg 15988268588018254202480674020021.jpg 15988269193002092406599415899653.jpg
     
  2. thunderwagn

    thunderwagn Well-Known Member

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    Looks fantastic!
     
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  3. jmcnamara

    jmcnamara Well-Known Member

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    Oh it was! Creamy and just shy of being too rich. Homemade bread to sop up extra sauce. Had quite a bit of leftover ravioli so will probably give that to the in laws.
    I dont think I'll be buying much pasta from now on
     
  4. SabreSteve

    SabreSteve Well-Known Member

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    You use some kind of ravioli maker or fold by hand? Wouldn't mind going my fresh pasta game. I do a homemade gnocchi but haven't made it in a few years. It's just so time intensive with the prep with the potatoes
     
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  5. thunderwagn

    thunderwagn Well-Known Member

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    Ravioli puttanesca it's one of my favorites.
     
  6. jmcnamara

    jmcnamara Well-Known Member

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    I just rolled out a sheet like for lasagna, put a tsp or so of filling every inch or so slightly off center. Folded the sheet over and pinched things shut. And used a circle cutter to cut them out. Super simple
     
  7. Nosybear

    Nosybear Well-Known Member

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    I'll post my dark chocolate orange gelato later...
     
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  8. Craigerrr

    Craigerrr Well-Known Member

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    Could I book a table for two this coming Thursday at 7PM?
     
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  9. Zambezi Special

    Zambezi Special Well-Known Member

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    Think my meal didn't fit the requirements ;)
    Home made sourdough flatbread with grilled beef souvlaki ....
    You meal looks very tasty
     
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