So I went to brew on the weekend and as I went about measuring out me salt additions to add to mash water I opened me calcium chloride container to find it's saturated with liquid what the! First thought was ah bloody acid has tipped over and spoiled me chloride dam it. Ended up using it anyway only needed 2g what could be the worst. Well this morning before work I though hey I'll spread that out on a plate to dry and maybe I can keep using it. Well this is what greeted me on the plate this arvo when I got home a pool of luquid! Silly me had to dip my finger in and taste it... Yeah it was hot like burnt my tongue a bit hot and salty like making saliva come rushing to the Scean of the crime type stuff! Well what's going on with this? Some sort of chemical reaction?