Y Youngster New Member Joined Dec 24, 2018 Messages 5 Reaction score 21 Points 3 Jan 13, 2019 #1 Just wrapped up our Stout, 1 week to ferment, 2 weeks to condition with vanilla beans soaked in vodka and oak chips soaked in JD’s
Just wrapped up our Stout, 1 week to ferment, 2 weeks to condition with vanilla beans soaked in vodka and oak chips soaked in JD’s
Hawkbox Well-Known Member Established Member Joined Jul 27, 2017 Messages 4,731 Reaction score 4,615 Points 113 Jan 14, 2019 #2 Is that the kit OBK sells?
Y Youngster New Member Joined Dec 24, 2018 Messages 5 Reaction score 21 Points 3 Jan 14, 2019 #3 Hawkbox said: Is that the kit OBK sells? Click to expand... Yea, I however added 2lbs of oats and mashed in at 155~
Hawkbox said: Is that the kit OBK sells? Click to expand... Yea, I however added 2lbs of oats and mashed in at 155~
Hawkbox Well-Known Member Established Member Joined Jul 27, 2017 Messages 4,731 Reaction score 4,615 Points 113 Jan 15, 2019 #4 Cool. I'd be curious how it turns out.
