Hi, Please can I suggest a change to the "temp" arc chart on the brewlog fermentation page.
I'm not sure how useful this is as a graphic at the moment. I guess the arc is scaled from 0C to 100C?
Can I suggest that its axis/range be scaled using the yeast lab's recommended temp range? Then show current temperature, together with min and max temp markers for the fermentation period? It could then show extended red segments if the temps have exceeded the recommended temp range.
Apologies if this or something similar has already been raised; I couldn't see anything on a cursory scan through.
I'm not sure how useful this is as a graphic at the moment. I guess the arc is scaled from 0C to 100C?
Can I suggest that its axis/range be scaled using the yeast lab's recommended temp range? Then show current temperature, together with min and max temp markers for the fermentation period? It could then show extended red segments if the temps have exceeded the recommended temp range.
Apologies if this or something similar has already been raised; I couldn't see anything on a cursory scan through.
