subsitute candi for syrup

[Retired trucker 2014]

My recipe calls for Belgian candi syrup but my brew store only carrys hard Belgian candi. How would I substitue ?

 

[N0mad]

Make your own "Make Simple Invert Sugars"
1 pint of Water
1 pound of Sugar
1/4 Teaspoon of Citric Acid powder (used in canning you can find it a Walmart in the canning section)

 

[Nosybear]

Either very expensive type of table sugar will work. There's no good reason to use light candi sugar.