I take regular samples during the fermentation to get a read on gravity, pH and temp.
It would be great to add a timestamp to each brew log entry. It would also be great to be able to use this time stamp to create a graph plotting gravity, pH and fermentation temperature. This will allow to see the fermentation profile more clearly.
It would be great to add a timestamp to each brew log entry. It would also be great to be able to use this time stamp to create a graph plotting gravity, pH and fermentation temperature. This will allow to see the fermentation profile more clearly.