Hi! Off work next couple of days and no brew shop open so might clean out the stock. I have a couple of things laying around but don't really know how to pick the right recipe. Preferably I want to use my light DME in combo with some steeping grains. Can't mill my grains because of corona reasons (I do have a rolling pin). So, does anybody have a recipe of their own or could you suggest a styles that are possible with this stock in general: Malts: DME light and DME dark chocolate malt special B pilsner crystal vienna oats and wheat Yeasties: US-05 Safale BE 134 (saison) Tripel M31 Saison M29 Belgian Abbey M47 Czech (lager) Belgian Monks Ale Many thanks!