Brewing With Total Confidence
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Discussion in 'Beginners Brewing Forum' started by Zambezi Special, Jan 6, 2021.
Then let it ride, see what happens
I may take a gravity sample tonight.....oh yeah and taste it
That's the best part of gravity samples
Here is a hydo sample of my blueberry apple cider. Very dry and just a hint of apple. I'll back sweeten it. It is at 1.000 right now.
Nice colour pinkish looking aye?
Yeah but not very tasty yet. I've got a remedy for that though.
Here's the latest: I back sweetened "pinky" with a can of frozen apple juice and put in a keg. Here's where it gets crazy. I found some guava nectar and more apple juice and poured it all on the yeast cake from "pinky's" batch. "It's alive......It's alive" I'll keep you posted on this latest experiment.
Here is the finished product of my cider. Needs a bit more carbonation.
Oh very sexy !
Beautiful color there!
Thx folks! I used about approximately 3/4 cup frozen blueberries.