Most Successful Batch To Date

Discussion in 'Beginners Brewing Forum' started by Vesparados, Apr 7, 2018.

  1. Vesparados

    Vesparados Well-Known Member

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    #1 Vesparados, Apr 7, 2018
    I read a column here about everybody's "Go to" recipe. The predominant answer was Sierra Nevada Pale Ale. I just kegged 1.75 gallons into my brand new Cannonball. IT IS OUTSTANDING! Kudos to Ozark Mountain Brewery for the recipe. My first kegging and a monstrous success in taste. MIne on the left, Asheville's on the right.
    Pale Ale .jpg
     
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  2. sbaclimber

    sbaclimber Well-Known Member

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    #2 sbaclimber, Apr 7, 2018
    Nice!
     
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  3. Hawkbox

    Hawkbox Well-Known Member

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    #3 Hawkbox, Apr 7, 2018
    Nicely done.
     
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  4. Trialben

    Trialben Well-Known Member

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    #4 Trialben, Apr 8, 2018
    Great work look yum hang on I'll go grab a glass:p!
     
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  5. BoomerBrian

    BoomerBrian Active Member

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    #5 BoomerBrian, Apr 8, 2018
    Congrats. Very much taste difference in the side by side?
     
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  6. Vesparados

    Vesparados Well-Known Member

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    #6 Vesparados, Apr 9, 2018
    Not really. My wife and daughter both could not tell a difference.
     
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  7. The Green Man

    The Green Man Well-Known Member

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    #7 The Green Man, Apr 11, 2018
    Last edited: Apr 11, 2018
    Congrats. Feels good when your beer is finally as good as something you can buy. I wasn't sure if it was true or an urban myth. I took a few attempts and still tweaking my process and finding out about the various malts, hops and yeasts, not to mention water.
    Anyway, well done. Happy brewing.
     
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