The IBU stats went up (doubled) on my IPA recipes where dry hopping and zero minute boil additions are present. Did something change on the those calcs?
IBU tinseth
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I've noticed the same! My First Wort additions in BF are now ridiculous. Spent the morning checking the math. I've always also noticed a huge disparity in IBU calculations between the BF software on my computer and the app on my phone.
I made a very minor change to the grain bill on a 70 IBU IPA and after saving the recipe the IBUs went to 140.
5.5 gallon batch was about 12 oz of hops, now to keep IBUs at 70 get about 4 oz of hops.
5.5 gallon batch was about 12 oz of hops, now to keep IBUs at 70 get about 4 oz of hops.
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This change was rolled back and fixed, we are now testing it on https://beta.brewersfriend.com
Yes, I see. Thanks!
