https://www.brewersfriend.com/homebrew/recipe/embed/1451362
I finally have some Hazy IPA yeast. So this will be my first attempt at an actual Hazy using proper yeasties(not just Voss). It is about as big as my system can handle with only mashing in twice(spliting the grain bill). I COULD do a 3rd mash in, but my efficiency would REALLY suffer.
Let me know what yall think? I am gonna probably brew this tomorrow!
I finally have some Hazy IPA yeast. So this will be my first attempt at an actual Hazy using proper yeasties(not just Voss). It is about as big as my system can handle with only mashing in twice(spliting the grain bill). I COULD do a 3rd mash in, but my efficiency would REALLY suffer.
Let me know what yall think? I am gonna probably brew this tomorrow!