Hi from California

Discussion in 'Introductions' started by GeorgeMStadler, Jan 19, 2018.

  1. GeorgeMStadler

    GeorgeMStadler New Member

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    #1 GeorgeMStadler, Jan 19, 2018
    Got into homebrewing about a year ago. I got about 5-6 batches under my belt with some varied results but I've definitely caught the bug. Currently brewing extract but would eventually like to step up to All-Grain. I usually brew 5 Gallon batches but the temperature controlled ice chest I'm using for a fermentation chamber only holds 1 5-gallon glass carboy. So I'm definitely interested in some 1-gallon recipes I can throw in the closet.
     
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  2. Trialben

    Trialben Well-Known Member

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    #2 Trialben, Jan 19, 2018
    Good luck i caught the brewing bug a few years back and still havnt shock it!

    There are a fair few 1-3 gal batch brewers on here that can help you out.
     
  3. Group W

    Group W Well-Known Member

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    #3 Group W, Jan 25, 2018
    Sounds like you are well on your way to making some great brews. Welcome and cheers.
     
  4. Hawkbox

    Hawkbox Well-Known Member

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    #4 Hawkbox, Jan 25, 2018
    Welcome from Canada eh.
     

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