Hello from Pennsylvania

Discussion in 'Introductions' started by GPA, Sep 25, 2016.

  1. GPA

    GPA Active Member

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    Hello from Pennsylvania
     
  2. jeffpn

    jeffpn Well-Known Member

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    If you're a Steelers fan I'm not helping you any more!! :p
     
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  3. GPA

    GPA Active Member

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    lol not even a tiny bit born and raised in NY so I guess you know where im headed with that one , Giants fan married to an Eagles fan kinda tense on Sunday lol
     
  4. jeffpn

    jeffpn Well-Known Member

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    I'm okay with that. ;)
     
  5. GPA

    GPA Active Member

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    Phew I thought I was going to lose ya there for a minute :cool:
     
  6. jeffpn

    jeffpn Well-Known Member

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    I think you'd be ok. I'm not exactly in a high percentile here! :D
     
  7. Trialben

    Trialben Well-Known Member

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    Howdy GPA hope ya wheat beer goes ok. any cracked coriander in there?
     
  8. GPA

    GPA Active Member

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    Not a Cowboys fan I hope
     
  9. jeffpn

    jeffpn Well-Known Member

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    Bengals fan. Whodey!
     
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  10. GPA

    GPA Active Member

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    Today is the day !!! The kit didn't have it so i picked some up ,5 gallon batch how much should I add
     
  11. GPA

    GPA Active Member

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    I can deal with that lol
     
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  12. jmcnamara

    jmcnamara Well-Known Member

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    I used about 11g in a 5 gallon batch on a wit a while back. I also used orange zest. Definitely had a citrusy punch to it
     
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  13. jmcnamara

    jmcnamara Well-Known Member

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    I also lightly browned it prior to crushing. Helps bring out the oils and aromatics
     
  14. GPA

    GPA Active Member

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    Sounds great thanks so much
     
  15. Trialben

    Trialben Well-Known Member

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    With you on that one big fella I actually checked my last recipe before posting about the coriander that recipe had orange zest in it.
     
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