Hello from North of Seattle

Discussion in 'Introductions' started by JTvongrisle, Mar 1, 2016.

  1. JTvongrisle

    JTvongrisle New Member

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    Hello all! Looking forward to learning a lot. I had been brewing malt extract and some all grains up to 5 years ago, PK-(Pre-kid). As I am sure happens to many of us, life took over.

    Well needing a hobby and bugging the crap out of my wife... to my surprise my amazing wife gave me an early birthday present that she had found me on CL, a gently used keggle system with a couple fermenters and a keezer. So at least equipment wise I have jumped up a few steps on the ladder, now how to use it effectively and efficiently.

    Thanks ahead to all for the help and knowledge,
    ~JT
     
  2. Ozarks Mountain Brew

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    welcome, glad to have you, good luck with your brews
     

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