I've been fining with gelatin after the fermentation is complete by racking to a separate container, adding gelatin and waiting 48 hrs or so, then racking again for priming and bottling. I just read an article where they recommend putting the finings right into the secondary when you rack from the primary. That would sure be simpler, and would cut out one whole racking step, but I would be concerned about the gelatin interfering with attenuation. What do you guys do? What would you recommend?