Hello, I'm starting to experiment with adding fruit to some of my beers and I realized that the ingredients list doesn't allow the selection of fruit. I apologize if this has already been requested, but it would be great to be able to determine the effect the added fruit will have on the gravity of the brew. This would also be useful for cider and perry brewers as well. It would be especially great if the software could differentiate between adding the fruit to the mash versus the boil versus the secondary as the effect on gravity will be different in each instance. As a reference, I found this site to be pretty helpful: http://morebeer.com/articles/fruit_in_beer Thanks!