Hi,
Just wondering on the logic of having the IBU calculation for first wort hopping using 20 min as the time in boil? Why not the full boil time? They are in for the whole boil.
The outside article's referenced in the documentation indicates the same IBU's to a 10% increase in IBU's using FWH.
I must be missing something.
Any insight welcome.
Love the tool.....great work!
Just wondering on the logic of having the IBU calculation for first wort hopping using 20 min as the time in boil? Why not the full boil time? They are in for the whole boil.
The outside article's referenced in the documentation indicates the same IBU's to a 10% increase in IBU's using FWH.
I must be missing something.
Any insight welcome.
Love the tool.....great work!
