I’m a new brewer trying to hone in on my numbers for accuracy. For some reason I’m really not understanding the “Mash-Tun Addition” number and exactly what that means. My mash tun, which is a 10 gallon round cooler with a false bottom, has 2.5 quarts of unrecoverable dead space underneath the false bottom. I put this loss under the “Mash Lauder Tun Losses” section. I put the same amount under the “Mash-Tun Addition” section, but I’m guessing that I was wrong, since everything under my false bottom is not recoverable.
So, for my situation, should Mash Lauder Tun Losses be 2.5 quarts and the Mash-Tun Addition be set at 0?
Sorry for the noob question, but I’m trying to be as accurate as I can. Thanks
So, for my situation, should Mash Lauder Tun Losses be 2.5 quarts and the Mash-Tun Addition be set at 0?
Sorry for the noob question, but I’m trying to be as accurate as I can. Thanks