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Hmmmm, has @Bigbre04 actually posted any pictures of his product? Is this all just a made up brewer in a made up brewery?
Double Juicy IPA Hop Schedule
- Thread starter Bigbre04
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Do you mean like that baby bass you caught when you were like, 8 years old which was maybe 6” long but by the time you got home it was over 2 feet?Hmmmm, has @Bigbre04 actually posted any pictures of his product? Is this all just a made up brewer in a made up brewery?
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Yeah, that's the oneDo you mean like that baby bass you caught when you were like, 8 years old which was maybe 6” long but by the time you got home it was over 2 feet?
Top photo L2R: Juicy IPA, Black Lager, Blood Orange Gose, Old School IPA
Bottom photo: year around golden lager, double lager, blueberry kolsch, red lager
Lagers are generally all crystal clear. The glasses were sweating. Juicy ipa has haze the wc is crystal clear. Kolsch and sour are both also hazy.
@Craigerrr @Dave Y Those are 64 oz growlers
@Craigerrr @Dave Y Those are 64 oz growlers
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All fine looking beers.
I forget if you had mentioned it before, where are you located?
Tybee Island, Ga. right outside of Savannah Ga!
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Black lager, yummm That is a style that I do like... Light enough to have a few, but with a little complexity. I like the red lager idea too.
I like IPAs, but I can't drink the big boys too often anymore. Having said that, I just made a Saison that came out at 6.6% because I did not think that Belgian yeast would hit 1.010 as it wasn't supposed to. It did.
That is a style that I do like... Light enough to have a few, but with a little complexity. I like the red lager idea too.I like IPAs, but I can't drink the big boys too often anymore. Having said that, I just made a Saison that came out at 6.6% because I did not think that Belgian yeast would hit 1.010 as it wasn't supposed to. It did.
black lager is 4.9% and nice and roasty/chocolatey! the double ipa isnt on yet. it follows the juicy ipa. I am brewing another juicy on Wednesday. Thinking that i should brew another batch of the WC IPA tomorrow since its a 10 day beer with the long holiday weekend...Black lager, yummm
I like IPAs, but I can't drink the big boys too often anymore. Having said that, I just made a Saison that came out at 6.6% because I did not think that Belgian yeast would hit 1.010 as it wasn't supposed to. It did.
8.8% double POG Juicy IPA...gotta brew what sells lol.Awesome stuff. If I ever get close, I’m dropping by to order the highest ABV beer on tap …
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October probably isn't as bad as down here. If there isn't a hurricane, October is actually nice. Savannah is only a 5-hour drive for me. Parking on that island looks like a PITA though.
