Brewing With Total Confidence
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Discussion in 'General Brewing Discussions' started by Kleczd65, Apr 27, 2018.
Can you bottle condition cider to create carbonation?
as long as there's still yeast in there and some sugar for them to eat, i don't see why not
Yes, I do it all the time. Use the same priming calculations that you would for beer.
Only for a dry cider. Don't try this with anything backsweetened with fermentable sugar. That's asking for bottle bombs
Or if you keg, I use an inline carb setup and have cider on tap 24/7/365.