Berliner Weisse Yeast Blend

Discussion in 'General Brewing Discussions' started by Nosybear, Mar 5, 2013.

  1. Nosybear

    Nosybear Well-Known Member

    Joined:
    Jul 16, 2012
    Messages:
    9,548
    Likes Received:
    6,880
    Trophy Points:
    113
    Location:
    Aurora, CO, USA
    Anyone have any experience with White Labs' Berliner Weisse blend (WLP630)? I pitched a tube of it into a 1.040 pure wheat wort Friday. I'm seeing very weak fermentation today (Monday). I've read it sometimes takes this yeast a long time to take off but wanted to poll the group for personal experience.

    THX!
     
  2. Nosybear

    Nosybear Well-Known Member

    Joined:
    Jul 16, 2012
    Messages:
    9,548
    Likes Received:
    6,880
    Trophy Points:
    113
    Location:
    Aurora, CO, USA
    Update: Checked gravity today. While it looks like this yeast isn't doing much, it's working away. Gravity was almost there - FG is still about 3 points above what I'd like but it has fermented, at least mostly.
     

Share This Page

arrow_white