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  1. Balrog

    Phosphoric addition stuck at 10%

    Sincere apologies for not checking back here, but with the acid concentration addition in recipe builder everything will be great. Thanks for the changes. Joseph
  2. Balrog

    Phosphoric addition stuck at 10%

    Oh good. I thought I was losing my mind.
  3. Balrog

    When Phosphoric Acid <> Phosphoric Acid

    Well, deleting all OTHER INGREDIENTS and the water profile and creating a new water profile and adding CaCL, CaSO4 and PhosAcid back in eventually did indeed work @Trialben , but it was a odd mishmash of updating recipe not getting water calc additions, having to add CaCl and CaSO4 in the recipe...
  4. Balrog

    When Phosphoric Acid <> Phosphoric Acid

    Howdy, long time no issue with anything, love it all, thanks for all the great work. Recently, I copied and edited a recipe, created a new water profile to use the water calculator, made my edits there and updated the recipe. The thing is, the pH in the water calculator where I can set that I...
  5. Balrog

    Another mash PH

    Thanks Priceless, it is in agreement between beta and production (recipe calc and water calc). Nice literary ref as well, I had to look that up.
  6. Balrog

    Another mash PH

    JWFestbier, https://www.brewersfriend.com/homebrew/recipe/edit/1037718, linked water profile Recipe: JW Festbier QY9XF8X. In std recipe build page, shows 4.99 In linked water profile page, shows 5.40 (in beta site, recipe page == water profile page, just FYI) Joseph
  7. Balrog

    Suggested fixes and features

    I like BF recipe calc, came here when BrewToad went away. Happy to help however and whenever @Yooper

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