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  1. Bad Fruit Brewing

    Hop Help needed

    well thats my recipe so thanks. looks like i guessed ok.
  2. Bad Fruit Brewing

    Hop Help needed

    OK, so the other day I tried "peaky Blinder" Pale Al, and absolutely loved it, so im trying a clone. Ive got the base reipe from Sadlers website https://www.sadlersales.co.uk/pages/peaky-blinder but what im trying to figure out is when to add the hop editions to get the correct flavour profile...
  3. Bad Fruit Brewing

    Electric All in ones

    I use the 35l klarstein brauheld pro all in 1 system. I looked around for ages for a good all in 1 but the prices seemed very high in most cases, then i stumbled across this little gem on amazon and haven't looked back since. Integrated 2500w heating element, pump/recirculation system, temp...
  4. Bad Fruit Brewing

    where do you get your co2?

    Thanks for the replies folks. Purely for ease I've gone with boc as they do specific drinks gas mixes and they deliver. £35 for a 2.8m3 tank of 60/40 co2/nitro didnt seem to bad and should keep me going for quite some time
  5. Bad Fruit Brewing

    where do you get your co2?

    as per the heading. I was wondering if you had any suggestions as to where I can get my co2 from. So far I've just been using sodastream gas but it doesn't last very long. Been looking at boconline.co uk but just thought I've ask first. Should say, I'm in the UK. East Midlands.
  6. Bad Fruit Brewing

    Probably a silly question

    Another silly question, what's the recommended time scale for this zombie dust. Looks like fermentation has finished already and I don't have any way of cold crashing at the moment.
  7. Bad Fruit Brewing

    Probably a silly question

    Great info and very insightful, thank you. I have decided to dry hop now while still just in fermentation, for a ouple of days then add a second lot a couple of days before kegging. Hopefully that will give me a nice mix if fruity, juicy mouth feel with a fresh zingy tang to it. Fingers crossed
  8. Bad Fruit Brewing

    Probably a silly question

    Thanks for that. I had seen that there are quite opposing view's on dry hopping during and after fermentation and really wasn't sure which way to go. I've got a fastferment conical so when I say secondary I mean after removing most of the rubbish via the bowl and dry hopping using the bowl, so...
  9. Bad Fruit Brewing

    Probably a silly question

    I'm trying one of the zombie dust clones I found but was just wondering how long you recommend leaving in primary. Its been fermenting for 48hours now and I'm going to dry hop tonight with the plan of removing hops after 7 days as per recipe and put into secondary. Does this sound right. Thanks...
  10. Bad Fruit Brewing

    Trying a HopHouse 13 Clone HELP needed

    Hi Mark. The times are what ive added, just hoping its about right. its done now so we will soon find out, but thanks for your input. Any thoughts on a dry hop schedule?
  11. Bad Fruit Brewing

    Hi Every body

    Hi all, My names Matt, Im in Mansfield, Nottignahmshire. Ive only recently started brewing beer after making my own wine and mead for a few years now. Look forward to trying some of the recipes on here, and probably asking loads of silly questions from you all. Cheers
  12. Bad Fruit Brewing

    Trying a HopHouse 13 Clone HELP needed

    Hi all, im trying a HopHouse 13 clone as I love the real thing so figured why not make my own. I found 1 recipe on here but it seems to be incomplete. there are no times for hopping and I cant decide what would be best. Can someone, anyone, give me some guidance please. this is a link to the...

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