I can't get Deschutes in Oklahoma so I have never tried the Pacific Wonderland but that is also where I got the idea for that combination.
Fresh Squeezed in one of my favorite IPAs.
I made a pilsner with Hallertau Mittelfruh and Mandarina Bavaria whirlpooled. I liked the combination. Kind of reminded me a Blue Moon with an orange wedge.
I generally don't use more than 4 grains. Fewer the better IMO. I would skip the rye unless you have a specific reason for it.
Would also skip the honey malt unless you are wanting a little sweetness in your beer.
I have done 60 minutes pilsner boils but generally chicken out and just go 90. I couldn't really detect any dms but I can't say it wasn't there. I know a guy that is very sensitive to dms. Should have had him try it.