Yall got me into listening brewing podcasts. I just spent an hour listening to people talk about smoked beer. So now the only logical thing for me todo is make one...
New Recipe:
https://www.brewersfriend.com/homebrew/recipe/embed/1438874
I was going for a balanced Amber Lager with a light smoke to it.
I might need to reduce the total caramel malt and sub in either black prinz or midnight wheeeet to get the color where i want it.
I currently have 28#s of BestMalz Smoked malt that is about a year old at this point so it is probably not as potent as when it was really fresh, so i might be able to use more then in the current recipe.
This recipe is based on an old one that i did last year around this time, but since I have a bunch of Nova yeast that is ready to harvest I will do it as a lager.
Original recipe:
https://www.brewersfriend.com/homebrew/recipe/embed/1350920
Lemme know what yall think!
New Recipe:
https://www.brewersfriend.com/homebrew/recipe/embed/1438874
I was going for a balanced Amber Lager with a light smoke to it.
I might need to reduce the total caramel malt and sub in either black prinz or midnight wheeeet to get the color where i want it.
I currently have 28#s of BestMalz Smoked malt that is about a year old at this point so it is probably not as potent as when it was really fresh, so i might be able to use more then in the current recipe.
This recipe is based on an old one that i did last year around this time, but since I have a bunch of Nova yeast that is ready to harvest I will do it as a lager.
Original recipe:
https://www.brewersfriend.com/homebrew/recipe/embed/1350920
Lemme know what yall think!