- Joined
- Jan 6, 2015
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Howdy, long time no issue with anything, love it all, thanks for all the great work.
Recently, I copied and edited a recipe, created a new water profile to use the water calculator, made my edits there and updated the recipe.
The thing is, the pH in the water calculator where I can set that I use 30% Phosphoric acid, predicts 5.35pH and when copied back to the recipe where "phosphoric acid" is listed in the ingredients, the ph is predicted at 5.52.
I have to imagine the recipe editor when selecting phosphoric is using 10% perhaps while I can set 30% in the water calculator. This has never been a problem before -- if I set 30% in water calc, updated recipe, ph in recipe would match the cater calc ph.
Recipe is this: https://www.brewersfriend.com/homebrew/recipe/edit/1262615
Water calc is this: https://www.brewersfriend.com/mash-chemistry-and-brewing-water-calculator/?id=3JMQXF9
And I further note that every time I go back into that water calc it bumps phosphoric acid to 10% even tho I enter 30% and save/update.
Thanks
Joseph
Recently, I copied and edited a recipe, created a new water profile to use the water calculator, made my edits there and updated the recipe.
The thing is, the pH in the water calculator where I can set that I use 30% Phosphoric acid, predicts 5.35pH and when copied back to the recipe where "phosphoric acid" is listed in the ingredients, the ph is predicted at 5.52.
I have to imagine the recipe editor when selecting phosphoric is using 10% perhaps while I can set 30% in the water calculator. This has never been a problem before -- if I set 30% in water calc, updated recipe, ph in recipe would match the cater calc ph.
Recipe is this: https://www.brewersfriend.com/homebrew/recipe/edit/1262615
Water calc is this: https://www.brewersfriend.com/mash-chemistry-and-brewing-water-calculator/?id=3JMQXF9
And I further note that every time I go back into that water calc it bumps phosphoric acid to 10% even tho I enter 30% and save/update.
Thanks
Joseph