- Joined
- May 10, 2018
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I know BF has a water requirements calculator but it's based off of your equipment settings, which uses a mash thickness ratio to base total water requirements on. For full-volume BIAB users, this doesn't work since our mash thickness varies across different recipes (we would have to change it every batch). There are plenty of full-volume BIAB calculators out there but it would be nice to not have to go through different avenues.
What I'd like to see in this calculator is total water needed as a BIAB equipment profile based on:
What I'd like to see in this calculator is total water needed as a BIAB equipment profile based on:
- fermenter batch size
- grain absorption ((for both squeeze (.031 gal/lb) and no squeeze (0.045 gal/lb)) based on grist weight
- hop absorption (.0365 gal/oz) based on hop weight
- boil-off rate and boil length
- kettle trub/deadspace loss
- wort cooling shrinkage