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American - Pale 2-Row


Most Used In:

Style Uses Avg. Usage Usage Range
American IPA2819975%1% - 100%
American IPA2605872%2% - 100%
American Pale Ale1793177%2% - 100%
American Pale Ale1222376%1% - 100%
Imperial IPA860074%3% - 100%
California Common Beer598471%1% - 100%
American Amber Ale581169%3% - 100%
American Light Lager501070%2% - 100%
Robust Porter408066%1% - 100%
Blonde Ale406476%3% - 100%
Blonde Ale399176%3% - 100%
Russian Imperial Stout372463%3% - 100%
American Stout345265%3% - 100%
American Brown Ale344469%1% - 100%
Double IPA330271%4% - 100%
Cream Ale326958%5% - 100%
American Wheat or Rye Beer318347%3% - 100%
American Amber Ale287968%3% - 100%
American Porter271268%1% - 100%
American Wheat Beer253046%4% - 100%
Sweet Stout237361%3% - 100%
Saison231960%2% - 100%
Imperial Stout227163%1% - 100%
Oatmeal Stout224660%2% - 100%
Irish Red Ale193870%5% - 100%
Specialty IPA: Black IPA191673%1% - 100%
Cream Ale190264%4% - 100%
American Brown Ale186370%1% - 100%
American Stout185965%3% - 100%
Fruit Beer175555%2% - 100%
Weizen/Weissbier154041%1% - 100%
Specialty Beer153864%3% - 100%
Holiday/Winter Special Spiced Beer149767%4% - 100%
Specialty IPA: New England IPA133063%5% - 100%
Brown Porter123267%2% - 94%
No Profile Selected119463%1% - 100%
Irish Red Ale114371%3% - 100%
Specialty IPA: Red IPA108867%1% - 100%
English IPA107473%3% - 100%
Spice, Herb, or Vegetable Beer106161%2% - 100%
Witbier104745%4% - 100%
Extra Special/Strong Bitter (ESB)103066%3% - 100%
American Barleywine101767%3% - 100%
Specialty IPA: Rye IPA101366%4% - 100%
Belgian Specialty Ale92459%1% - 100%
Baltic Porter86862%5% - 100%
Weissbier85442%2% - 100%
Dry Stout84266%1% - 100%
Saison82062%2% - 100%
Witbier72546%5% - 100%
Strong Scotch Ale69164%3% - 100%
Experimental Beer68061%1% - 100%
American Strong Ale66167%4% - 100%
Northern English Brown64967%4% - 100%
American Lager61766%5% - 100%
Specialty IPA: White IPA58758%7% - 100%
British Brown Ale54466%5% - 100%
Mild53667%6% - 100%
Kölsch53066%1% - 100%
Old Ale51067%3% - 100%
Foreign Extra Stout47459%6% - 92%
California Common47273%6% - 100%
Oktoberfest/Märzen46442%3% - 100%
American Barleywine46268%1% - 100%
Belgian Pale Ale44660%4% - 100%
Classic American Pilsner43762%5% - 100%
Winter Seasonal Beer42468%4% - 100%
Spice, Herb, or Vegetable Beer42364%2% - 100%
Belgian Blond Ale42265%4% - 100%
Belgian Dark Strong Ale42257%3% - 97%
Clone Beer41067%8% - 100%
Premium American Lager41065%4% - 100%
Sweet Stout39961%6% - 100%
Oatmeal Stout35858%3% - 93%
International Pale Lager34563%5% - 100%
Irish Stout33364%7% - 91%
Light American Lager33162%6% - 100%
Standard/Ordinary Bitter32071%4% - 100%
Specialty IPA: Belgian IPA31965%4% - 100%
Märzen31448%2% - 93%
Mixed-Fermentation Sour Beer30759%9% - 100%
Strong Bitter30763%4% - 100%
Belgian Pale Ale30063%2% - 100%
Vienna Lager29761%6% - 95%
Berliner Weisse29253%6% - 100%
Mixed-Style Beer29162%7% - 98%
Belgian Tripel28257%1% - 100%
Belgian Dubbel26262%8% - 100%
English Porter25966%4% - 100%
Other Smoked Beer25557%6% - 91%
Special/Best/Premium Bitter25065%8% - 100%
Dunkelweizen24538%2% - 86%
Standard American Lager24362%3% - 100%
Autumn Seasonal Beer23761%6% - 93%
Dark American Lager23065%10% - 100%
Wood-Aged Beer23068%7% - 100%
British Golden Ale22769%3% - 100%
Scottish Export22472%6% - 100%
Scottish Export 80/-22370%5% - 99%
Bohemian Pilsener20861%3% - 100%
Maibock/Helles Bock20661%4% - 100%
British Strong Ale20464%5% - 100%
Specialty IPA: Brown IPA20369%5% - 98%
Belgian Golden Strong Ale18862%7% - 100%
Dark Mild18866%7% - 93%
English Barleywine18258%3% - 95%
German Pilsner (Pils)17664%5% - 100%
Southern English Brown17460%5% - 93%
North German Altbier17262%6% - 95%
Belgian Dark Strong Ale17053%1% - 86%
Doppelbock17052%7% - 95%
Best Bitter16468%6% - 100%
Gose16045%3% - 94%
Roggenbier (German Rye Beer)15342%6% - 100%
Fruit Lambic15059%3% - 100%
Berliner Weisse14954%9% - 100%
Kölsch14870%5% - 100%
Brett Beer14164%13% - 100%
Scottish Heavy13873%8% - 100%
Ordinary Bitter13871%4% - 100%
Wee Heavy13665%4% - 100%
Belgian Dubbel13464%4% - 95%
Bière de Garde13357%9% - 100%
Düsseldorf Altbier12863%6% - 100%
Belgian Blond Ale12459%4% - 100%
Braggot12335%3% - 85%
English Barleywine12158%5% - 100%
International Amber Lager12063%11% - 98%
Weizenbock11937%3% - 92%
Specialty Fruit Beer11954%6% - 95%
Traditional Bock11650%3% - 93%
Dunkles Weissbier11234%5% - 100%
Flanders Red Ale11051%8% - 91%
Kentucky Common10855%15% - 85%
Belgian Tripel10556%6% - 100%
Altbier10460%8% - 100%
Specialty Smoked Beer10351%8% - 90%
Flanders Brown Ale/Oud Bruin10259%9% - 93%
Pre-Prohibition Lager9860%15% - 100%
Fruit and Spice Beer9760%18% - 96%
Baltic Porter9761%21% - 89%
Munich Helles9768%5% - 97%
Australian Sparkling Ale9570%15% - 100%
English IPA9466%5% - 93%
Belgian Golden Strong Ale9165%6% - 100%
Wheatwine9035%5% - 75%
Vienna Lager8855%2% - 92%
Schwarzbier8560%10% - 100%
Old Ale8365%3% - 95%
Irish Extra Stout8364%9% - 90%
Munich Dunkel8250%9% - 88%
Scottish Heavy 70/-7969%8% - 95%
Weizenbock7533%4% - 100%
Classic Style Smoked Beer7355%13% - 90%
Munich Helles7365%5% - 100%
Doppelbock7244%6% - 100%
Straight (Unblended) Lambic7259%14% - 92%
Scottish Light 60/-7168%9% - 94%
Trappist Single7160%9% - 100%
Schwarzbier7054%9% - 90%
Bière de Garde7056%7% - 92%
German Pils6949%5% - 100%
Wood-Aged Beer6868%17% - 100%
Foreign Extra Stout6664%11% - 100%
Dortmunder Export6453%7% - 98%
Classic Rauchbier6253%4% - 92%
Scottish Light5873%13% - 100%
Festbier5744%8% - 95%
Czech Pale Lager5562%5% - 100%
Czech Premium Pale Lager5562%8% - 100%
International Dark Lager5363%8% - 90%
Gueuze5250%8% - 95%
Wild Specialty Beer5067%10% - 100%
Alternative Grain Beer5049%4% - 100%
Flanders Red Ale4839%7% - 100%
Specialty Wood-Aged Beer4166%6% - 86%
Tropical Stout4067%19% - 86%
Munich Dunkel3944%10% - 100%
Helles Bock3860%9% - 92%
Lambic3859%24% - 100%
Common Cider3230%1% - 100%
Oud Bruin3061%20% - 86%
Sahti2955%22% - 88%
Dunkles Bock2753%10% - 92%
Roggenbier2627%4% - 67%
Pre-Prohibition Porter2560%30% - 91%
German Leichtbier2566%27% - 100%
Gueuze2351%13% - 96%
Czech Amber Lager2066%30% - 92%
German Helles Exportbier1957%16% - 98%
Alternative Sugar Beer1955%23% - 87%
Fruit Lambic1561%9% - 98%
Czech Dark Lager1446%8% - 85%
Rauchbier1457%15% - 100%
Fruit Beer1250%24% - 95%
Other Specialty Cider or Perry1027%3% - 62%
Eisbock961%17% - 93%
Kellerbier: Amber Kellerbier751%9% - 83%
London Brown Ale743%5% - 100%
Dry Mead759%46% - 63%
Lichtenhainer632%11% - 44%
Kellerbier: Pale Kellerbier663%22% - 100%
Open Category Mead538%25% - 55%
Metheglin461%39% - 75%
Piwo Grodziskie310%5% - 22%
Other Fruit Melomel241%9% - 72%
English Cider216%8% - 24%
Burton Ale277%74% - 80%
Fruit Cider154%54% - 54%
New England Cider133%33% - 33%
Eisbock163%63% - 63%
Traditional Perry150%50% - 50%
Apple Wine162%62% - 62%
Semi-Sweet Mead150%50% - 50%
Sweet Mead188%88% - 88%
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