LarryBrewer wrote:How would the metric side of it work best (Liters and Milliliters??)
JamesR wrote:Better metric support site-wide, that's great. However, realize that the online homebrew community is dominated by Americans, so people in Metric countries often use a mixture of metric and Imperial / Avoirdupois units. To force a user to choose always metric or always US units is not always better than just having US units. Example: I buy my hops by the ounce, measure my priming sugar by the gram, measure yeast starters by the litre, measure temperature in degrees C, measure wort collected in gallons or litres (depending which fermentation bucket I'm using). Another brewer might have a different mix of units.
JamesR wrote:I would like to see a form similar to this in the brew log - packaging page as well. How much did I collect when packaging??? Let me see, I had 45 33cl bottles and 3 half-litre bottles. How many gallons is that?