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Home
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Yeasts
»
Jasper - Jasper Yeast JY219-German Lager 1
Jasper - Jasper Yeast JY219-German Lager 1
Type:
Lagers
Form:
Liquid
Flocculation:
Low
Laboratory:
jasper
Attenuation:
77.5%
Alcohol Tolerance:
High
Minimum Temperature:
50°F
Maximum Temperature:
59°F
Most Used In:
Style
Recipes
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