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Ambar Nuevo Calculo

154 calories 14 g 12 oz
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Beer Stats
Method: All Grain
Style: American Amber Ale
Boil Time: 90 min
Batch Size: 14.3 gallons (fermentor volume)
Pre Boil Size: 15.9 gallons
Post Boil Size: 13.5 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 154 calories (Per 12oz)
Carbs: 14 g (Per 12oz)
Created Friday February 14th 2020
1.047
1.009
5.0%
26.3
15.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
22 lb Briess - Brewers Malt 2-Row22 lb Brewers Malt 2-Row 37 1.8 82.4%
2.20 lb Briess - Brewers Red Wheat Flakes2.2 lb Brewers Red Wheat Flakes 32.2 2 8.2%
0.50 lb Briess - Black Malt - 2-Row0.5 lb Black Malt - 2-Row 25 500 1.9%
2 lb American - Caramel / Crystal 60L2 lb Caramel / Crystal 60L 34 60 7.5%
26.70 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.50 oz Chinook1.5 oz Chinook Hops Leaf/Whole 13 Aroma 75 min 26.34 100%
1.50 oz / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
3 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 221 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 27.96 psi       Temp: 68 °F       CO2 Level: 2.52 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Ambar Nuevo Calculo" American Amber Ale beer recipe. All Grain, ABV 5.02%, IBU 26.34, SRM 15.01, Fermentables: (Brewers Malt 2-Row, Brewers Red Wheat Flakes, Black Malt - 2-Row, Caramel / Crystal 60L) Hops: (Chinook)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-10-28 20:17 UTC
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