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California Dreaming

171 calories 16.4 g 330 ml
Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 27 liters
Post Boil Size: 21 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 171 calories (Per 330ml)
Carbs: 16.4 g (Per 330ml)
Created Sunday September 15th 2019
1.056
1.012
5.8%
34.0
4.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg Gladfield - American Ale Malt5 kg American Ale Malt 37.3 2.54 100%
5 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Amarillo15 g Amarillo Hops Pellet 8.6 Boil 30 min 12.73 15%
15 g Cascade15 g Cascade Hops Pellet 7 Boil 30 min 10.36 15%
15 g Amarillo15 g Amarillo Hops Pellet 8.6 Boil 10 min 6.01 15%
15 g Cascade15 g Cascade Hops Pellet 7 Boil 10 min 4.89 15%
20 g Amarillo20 g Amarillo Hops Pellet 8.6 Dry Hop 3 days 20%
20 g Cascade20 g Cascade Hops Pellet 7 Dry Hop 7 days 20%
100 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
19.8 L Sparge -- 67 °C --
 
Other Ingredients
Amount Name Cost Type Use Time
5 g Irish Moss Fining Boil 10 min.
 
Yeast
Mangrove Jack - US West Coast Yeast M44
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
High
Optimum Temp:
15 - 23 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 101 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 4.04 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"California Dreaming" American Pale Ale beer recipe by Petegl. BIAB, ABV 5.75%, IBU 33.99, SRM 4.53, Fermentables: (American Ale Malt) Hops: (Amarillo, Cascade) Other: (Irish Moss)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-06-03 05:54 UTC
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