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Blast Mountain

215 calories
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 210 gallons (fermentor volume)
Boil Size: 217 gallons
Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Carroll/Parrish
Calories: 215 calories (Per 12oz)
Share: <EMBED>
1.065
1.016
6.39%
9.7
4.68
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
440 lb American - Pale 2-Row440 lb Pale 2-Row 37 1.8 89.8%
25 lb American - Bonlander Munich25 lb Bonlander Munich 36 10 5.1%
25 lb American - White Wheat25 lb White Wheat 40 2.8 5.1%
490 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU
1 lb Centennial1 lb Centennial Hops Pellet 10 Whirlpool at 216 °F 40 min 2.85
1 lb Cascade1 lb Cascade Hops Pellet 7 Whirlpool at 216 °F 40 min 2
1 lb Centennial1 lb Centennial Hops Pellet 10 Whirlpool at 216 °F 20 min 2.85
1 lb Cascade1 lb Cascade Hops Pellet 7 Whirlpool at 216 °F 20 min 2
4 lb Centennial4 lb Centennial Hops Pellet 10 Dry Hop at 60 °F 0 days
4 lb Cascade4 lb Cascade Hops Pellet 7 Dry Hop at 60 °F 0 days
3 lb Mosaic3 lb Mosaic Hops Pellet 12.5 Dry Hop at 60 °F 0 days
 
Yeast
Priming
Method: co2       CO2 Level: 2.45 Volumes
 
Target Water Profile: Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Author: Carroll/Parrish, Method: All Grain, Style: American Pale Ale, ABV 6.39%, IBU 9.7, SRM 4.68, Fermentables: (Pale 2-Row, Bonlander Munich, White Wheat) Hops: (Centennial, Cascade, Mosaic)
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View Count: 10
Brew Count: 0
Last Updated: 2019-07-11 21:34 UTC
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