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Jules IPA

178 calories 18 carbs
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 25 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 178 calories (Per 355mL)
Carbs: 18 g (Per 355mL)
Created Thursday July 11th 2019
1.054
1.013
5.34%
88.04
6.72
5.79
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
2.36 kg American - Pale Ale2.36 kg Pale Ale 37 3.5 44.9%
1.93 kg United Kingdom - Golden Promise1.93 kg Golden Promise 37 3 36.7%
0.32 kg American - Aromatic Malt0.32 kg Aromatic Malt 35 20 6.1%
0.54 kg German - CaraFoam0.54 kg CaraFoam 37 1.8 10.3%
0.11 kg Corn Sugar - Dextrose0.11 kg Corn Sugar - Dextrose 46 0.5 2.1%
5.26 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
13.30 g Warrior13.3 g Warrior Hops Pellet 16 Boil 60 min 28.78 3.9%
13.30 g Apollo13.3 g Apollo Hops Pellet 20 Boil 20 min 21.79 3.9%
20 g Citra20 g Citra Hops Pellet 11 Boil 15 min 14.76 5.9%
13.30 g Apollo13.3 g Apollo Hops Pellet 20 Boil 10 min 13.04 3.9%
78 g Citra78 g Citra Hops Pellet 11 Aroma 1 min 5 23.1%
40 g Apollo40 g Apollo Hops Pellet 20 Aroma 1 min 4.67 11.8%
120 g Citra120 g Citra Hops Pellet 11 Dry Hop 3 days 35.5%
40 g Apollo40 g Apollo Hops Pellet 20 Dry Hop 3 days 11.8%
 
Mash Guidelines
Amount Description Type Temp Time
L Steeping 66 °C 60 min
Starting Mash Thickness: 4 L/kg
 
Other Ingredients
Amount Name Type Use Time
1.50 g Baking Soda Water Agt Mash 0 min.
3 g Gypsum Water Agt Mash 0 min.
3 g Calcium Chloride (dihydrate) Water Agt Mash 0 min.
3.50 g Epsom Salt Water Agt Mash 0 min.
 
Yeast
Wyeast - London Ale III 1318
Amount:
1 Each
Attenuation (avg):
73%
Flocculation:
High
Optimum Temp:
18 - 23 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 93 B cells required
Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Affinity Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
20 20 50 100 150 145
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: American IPA, ABV 5.34%, IBU 88.04, SRM 6.72, Fermentables: (Pale Ale, Golden Promise, Aromatic Malt, CaraFoam, Corn Sugar - Dextrose) Hops: (Warrior, Apollo, Citra) Other: (Baking Soda, Gypsum, Calcium Chloride (dihydrate), Epsom Salt)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-07-11 09:32 UTC
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