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Rye Bock

168 calories 18 carbs
Beer Stats
Method: Extract
Style: Munich Helles
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.094 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 168 calories (Per 12oz)
Carbs: 18 g (Per 12oz)
Created Thursday July 4th 2019
1.051
1.013
5.06%
20.28
8.09
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