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Tom Yum Cider

162 calories
Method: All Grain
Style: Other Specialty Cider or Perry
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Boil Size: 5.5 gallons
Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 100% (brew house)
Calories: 162 calories (Per 12oz)
Share: <EMBED>
1.051
1.000
6.68%
0
0
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
50 lb Apple50 lb Apple 5.6 0 100%
50 lb Total      
 
Yeast
Amount:
1
Attenuation (custom):
100%
Flocculation:
Low
Optimum Temp:
70 - 75 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 92 B cells required
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile: Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: Other Specialty Cider or Perry, ABV 6.68%, IBU 0, SRM 0, Fermentables: (Apple)
This recipe is shared.
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View Count: 28
Brew Count: 0
Last Updated: 2019-01-29 20:01 UTC
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