Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15 g |
Warrior15 g Warrior Hops |
|
Pellet |
16 |
Boil at 100 °C
|
60 min |
28.28 |
3.6% |
50 g |
Galaxy50 g Galaxy Hops |
|
Pellet |
14.25 |
Whirlpool at 80 °C
|
30 min |
11.2 |
12% |
50 g |
Mosaic50 g Mosaic Hops |
|
Pellet |
8.6 |
Whirlpool at 80 °C
|
30 min |
6.76 |
12% |
100 g |
Galaxy100 g Galaxy Hops |
|
Pellet |
14.25 |
Dry Hop at 20 °C
|
5 days |
|
24.1% |
100 g |
Mosaic100 g Mosaic Hops |
|
Pellet |
8.6 |
Dry Hop at 20 °C
|
0 days |
|
24.1% |
100 g |
El Dorado100 g El Dorado Hops |
|
Pellet |
15.7 |
Dry Hop at 20 °C
|
5 days |
|
24.1% |
415 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
15 g |
Warrior (Pellet) 15 g Warrior (Pellet) Hops |
|
28.28 |
3.6% |
150 g |
Galaxy (Pellet) 150 g Galaxy (Pellet) Hops |
|
11.2 |
36.1% |
150 g |
Mosaic (Pellet) 150 g Mosaic (Pellet) Hops |
|
6.76 |
36.1% |
100 g |
El Dorado (Pellet) 100 g El Dorado (Pellet) Hops |
|
|
24.1% |
415 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Temp
|
Time
|
22 L |
|
Infusion |
66 °C |
60 min |
11 L |
|
Fly Sparge |
76 °C |
20 min |
Starting Mash Thickness:
3 L/kg
|
Priming
Method: co2
Amount: 0.59 bar
CO2 Level: 2.35 Volumes |
Target Water Profile
Pilsen (Light Lager)
Method: All Grain, Style: Specialty IPA: New England IPA, ABV 7.06%, IBU 46.24, SRM 4.64, Fermentables: (Pilsen Malt 2-Row, Flaked Oats, Wheat Malt, White, Carapils Malt, Golden Promise, Flaked Wheat) Hops: (Warrior, Galaxy, Mosaic, El Dorado) Other: (Gypsum, Lactic acid, Calcium Chloride (dihydrate))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-08-31 23:33 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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