Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Porter

160 calories 16.8 g 330 ml
Beer Stats
Method: All Grain
Style: English Porter
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 10.5 °P (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 160 calories (Per 330ml)
Carbs: 16.8 g (Per 330ml)
Created Tuesday October 2nd 2018
12.9 °P
3.4 °P
5.08%
26.18
32.7
5.33
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg Belgian - Pale Ale4 kg Pale Ale 38 3.4 71.4%
0.40 kg Belgian - Special B0.4 kg Special B 34 115 7.1%
0.40 kg Belgian - Chocolate0.4 kg Chocolate 30 340 7.1%
0.40 kg German - CaraAroma0.4 kg CaraAroma 34 130 7.1%
0.20 kg Flaked Oats0.2 kg Flaked Oats 33 2.2 3.6%
0.20 kg German - Carapils0.2 kg Carapils 35 1.3 3.6%
5.6 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Challenger20 g Challenger Hops Pellet 8.5 Boil 60 min 20.16 50%
20 g Cascade20 g Cascade Hops Pellet 7 Boil 10 min 6.02 50%
40 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
17 L Infusion 68 °C 60 min
Starting Mash Thickness: 3 L/kg
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: English Porter, ABV 5.08%, IBU 26.18, SRM 32.7, Fermentables: (Pale Ale, Special B, Chocolate, CaraAroma, Flaked Oats, Carapils) Hops: (Challenger, Cascade)
Last Updated and Sharing
 
114
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-10-22 10:36 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top Buy Ingredients
https://www.brewersfriend.com/